¾ – 1 cup simple syrup (1 part water to ½ part sugar, dissolved) 10 ounces chopped frozen mango 2 cups milk 2 tbs. fresh basil (roughly chopped) Add simple syrup, mango, milk and basil to a blender. Puree until thoroughly combined. Serve cold.
Archive for July, 2010
Mango Basil Smoothie
Posted in Recipes on July 15, 2010 | Leave a Comment »
Tomato and Onion Hash Browns
Posted in Recipes, tagged breakfast hash, easy potato breakfast dish, hash brown recipe on July 15, 2010 | Leave a Comment »
2 potatoes 1 tomato ½ yellow onion 2 – 3 tbs. bread crumbs 1 egg 1 tsp. salt 1 tsp. pepper 1 tbs. dried parsley 1 tbs. fresh basil (rough chopped) 1 tbs. vegetable oil Heat oil to medium high in a large frying pan with oven-proof handle. Preheat broiler. Combine all ingredients except fresh [...]
Goat Cheese Brownies
Posted in Recipes, tagged goat cheese brownies, new take on brownies, semi-homemade brownies on July 15, 2010 | Leave a Comment »
1 box dry brownie mix (to fill an 8×8 pan or makes 12 regular muffin sized brownies) 5 ½ ounces (approx.) soft goat cheese (cut into ¼ inch cubes) Prepare brownie mix according to the instructions your brownie package. Fold in goat cheese. Bake according to the instructions on your brownie package.
Tropical Burgers Topped with Poached Eggs and Zucchini Tomato Relish
Posted in Recipes, tagged burger with poached egg, burgers, homemade burger topping, poached eggs on July 15, 2010 | 1 Comment »
Burger 1 lb. ground beef 4 – 6 large bread rolls 6 slices pineapple (cut into ¼ inch pieces) 1 – 2 jalapenos (chopped fine) 4 ounces cream cheese (cubed) 2 tsp. salt 1 tsp. black pepper ½ tsp. cayenne pepper 1 tsp. soy sauce ½ – ¾ cup bread crumbs 2 tbs. olive oil [...]
Green Peas and Rice
Posted in Recipes, tagged beans and rice side dish, green peas, peas and rice, rice on July 11, 2010 | Leave a Comment »
2 cups water 1 cup rice 1 cup frozen green peas ½ tsp. salt ¼ tsp. ground ginger ½ tsp. garlic powder ½ tsp. onion powder ¼ tsp. cayenne pepper ½ tsp. black pepper 2 tbs. olive oil 1 tbs. unsalted butter Bring water and salt to boil. Add rice, cover and reduce heat to [...]
Broiled Pork Ribs with Sweet and Tangy Sauce
Posted in Recipes, tagged Caribeean style ribs, pork ribs, tangy ribs, the trinity Louisiana on July 11, 2010 | Leave a Comment »
Ribs 5 lbs. pork spare ribs 2 stalks celery (roughly chopped) 2 carrots (roughly chopped) 1 onion (roughly chopped) 4 – 6 cups water 1/3 cup salt 2/3 cup sugar Boil the water salt and sugar in a large pot. When this mixture has cooled for about 10 minutes, add the celery, carrots and onion. [...]
